Poker Night Marinade for Steak

Name: Poker Night Marinade for Steak
Prep time: 5 min
Total time: 5 min
Yield: 20
Ingredients: 1 cup olive oil; 1 cup soy sauce; 3 tablespoons dried oregano; 3 tablespoons ground cumin; 3 tablespoons red wine; 3 tablespoons Worcestershire sauce; 3 tablespoons liquid smoke flavoring; 2 tablespoons lime juice; 1 tablespoon Sriracha sauce; 1 tablespoon ground black pepper; 2 teaspoons minced garlic; 2 teaspoons cayenne pepper; 2 teaspoons chili powder

4.8

(4)

4 Reviews

3 Photos

This marinade brought the house down with the rave reviews. I used flank steak, but tri-tip, New York steak, brisket, rib-eye, or others work as well. Enough for 3 to 8 pounds meat.

Submitted by nntwheeler

Published on March 20, 2020

3

Prep Time:

5 mins

Total Time:

5 mins

Servings:

20

Yield:

2 1/2 cups

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Ingredients

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Original recipe (1X) yields 20 servings

1 cup olive oil
1 cup soy sauce
3 tablespoons dried oregano
3 tablespoons ground cumin
3 tablespoons red wine
3 tablespoons Worcestershire sauce
3 tablespoons liquid smoke flavoring
2 tablespoons lime juice
1 tablespoon Sriracha sauce
1 tablespoon ground black pepper
2 teaspoons minced garlic
2 teaspoons cayenne pepper
2 teaspoons chili powder

Directions

Combine olive oil, soy sauce, oregano, cumin, red wine, Worcestershire sauce, liquid smoke, lime juice, Sriracha, black pepper, garlic, cayenne pepper, and chili powder in a blender. Puree for 2 minutes.

Chef's Note:

To use, pour marinade into a resealable plastic bag. Add meat, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 20 to 26 hours, flipping the bag halfway through. Cook meat on a hot grill to your liking!

Editor's Note:

Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.

Nutrition Facts (per serving)

133	Calories
13g	Fat
3g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 20
Calories 133
% Daily Value *
Total Fat 13g	17%
Saturated Fat 2g	9%
Sodium 783mg	34%
Total Carbohydrate 3g	1%
Dietary Fiber 1g	3%
Total Sugars 1g
Protein 1g	2%
Vitamin C 2mg	2%
Calcium 28mg	2%
Iron 2mg	8%
Potassium 94mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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